gluten-free

TRELLIS RESTAURANT’S DESSERT KITCHEN ADDS GLUTEN-FREE CONFECTIONS 

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  Ensuring Desserts Are For Everyone At Kirkland’s Heathman Hotel Pastry Chef Jacquelynn Beckman’s arrival to Seattle and the Heathman Hotel last November has been stirring up new sweet delights, including a recently launched change to the Restaurant’s confectionery landscape. The three new gluten-free choices on the dessert menu are driven by locally grown ingredients, … Read more

Getting Gluten Free and More at the Fraser Valley Food Show

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    I think if we are given a healthy choice, we would like to take it.  Sometimes though people have health conditions, where your choices for what food is better for your body is not as widely available, or you do not know where to get this.  This weekend is the Fraser Valley Food … Read more

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