Weekly Specials Our feature menu changes every week and is prepared using locally sourced ingredients. Vietnamese Beef Lettuce Wraps Ground beef, loaded with fresh crunchy vegetables, sweet-sour cucumber relish in a tangy soy-lime sauce 2 portions $26 4 portions $44 6 portions $60 Kung Pao Chicken, Side of Rice Stir-fried boneless chicken thighs, toasted cashews, … Read more
Every week we send out our weekly menu highlighting the choices available for ordering! We use fresh local ingredients with the aim of elevating the farm-to-table experience.
Weekly Menu March 21st – 25th Please visit this post on our website to order your menu for this week! Please note, orders are due by Wednesday at 9:00 pm every week.This weeks menu features Asian-inspired dishes.
We are celebrating St-Patrick’s this week at Cheffanie with an Irish “inspired” menu.
When life gets busy, it helps to have a meal (or two!) in the fridge or freezer that you can quickly heat and serve without much trouble. Cheffanie@home line of to-go items has got you covered.