UCHU Cevicheria & Raw Bar

Fairmont Pacific Rim Launches Exclusive Chef Collaboration Series

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FAIRMONT PACIFIC RIM LAUNCHES EXCLUSIVE CHEF COLLABORATION SERIES WITH MICHELIN-STARRED MASAYOSHI BABA An intimate omakase series at The Lobby Lounge & RawBar brings together celebrated chefs for one-night-only culinary experiences Fairmont Pacific Rim announces the launch of an exclusive new culinary collaboration series at The Lobby Lounge & RawBar, spotlighting globally acclaimed chefs alongside the … Read more

Vancouver Welcomes UCHU

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Vancouver Welcomes UCHU: A Seafood-Forward Dining Destination with Peruvian Soul With raw bar classics, vibrant ceviches, and a refined cocktail program, Chef Ricardo Valverde brings coastal Peruvian seafood cuisine to historic Chinatown Vancouver’s culinary landscape is set to welcome an exciting new seafood destination. The acclaimed team behind Mount Pleasant’s Michelin-recommended SUYO Modern Peruvian will … Read more