While food trends come and go, brunch remains Vancouver’s favourite meal, and Dockside Restaurant is pleased to announce the relaunch of its signature Sunday Brunch service. What could be better than enjoying a delicious, unhurried brunch in Dockside’s dining room or on its award-winning patio?
Offered Sundays and holidays from 10:30-2:30, Dockside’s brunch menu blends lunch favourites, sharable appies, and healthy salads for the bright-eyed early starters with classic options like Omelet, Eggs Benedict, and Pancakes for those enjoying their first meal of the day. And with choices ranging from Superfood Smashed Avocado Toast and a Kale Salad to Pilsner Battered Fish & Chips or Cinnamon & Honey Pancakes, there are options for every style of bruncher.
Located in the Granville Island Hotel on the shore of False Creek, Dockside is a year-round destination for great food and drink with stunning views of Yaletown and Downtown Vancouver from the panoramic windows of its dining room. During the warmer season, the iconic patio, named “Best in Vancouver” seven years in a row, is the perfect place to enjoy the weather and watch life float by on False Creek.
Whether it’s a destination itself, or part of a relaxed Sunday exploring the shops and galleries of Granville Island, brunch at Dockside will make any weekend memorable and delicious. Visit www.docksidevancouver.com for full menu details.
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