SERVE AND PROJECT: FARMER’S APPRENTICE CHEF DAVID GUNAWAN TEAMS UP WITH NOURISH’S DAN CHEUNG FOR PROJECT CHEF FUNDRAISER MARCH 4

  Gunawan and Cheung Collaborate on Four-Course ‘Eat. Learn. Gather.’ Event that Underscores Importance of Making Informed Food Choices while Giving Back Reconnecting people with the importance of embracing local, organic and sustainable food comes into clear focus when Chef David Gunawan of Farmer’s Apprentice and Owner Dan Cheung of Nourish Vancouver team up to … Read moreSERVE AND PROJECT: FARMER’S APPRENTICE CHEF DAVID GUNAWAN TEAMS UP WITH NOURISH’S DAN CHEUNG FOR PROJECT CHEF FUNDRAISER MARCH 4

#FridayFavourites – what to do May 27 – June 2

  Lillooet Outdoors Festival May 27 – 28   Blue Grouse Welcomes the World to Vancouver Island   Marquis Wine Cellars invites you to … SYNCHROMESH   EAT AND COOK GOOD FOOD   Roll up your sleeves and let’s start baking!   HOT TOWN, SUMMER IN THE CITY: RAILTOWN CAFE ANNOUNCES 2016 DATES FOR ITS … Read more#FridayFavourites – what to do May 27 – June 2

EAT AND COOK GOOD FOOD

  Nourish Vancouver opens new Cafe & Cooking School in Point Grey and Kitsilano Their mission was simple – celebrate delicious, high-quality locally organic-grown food and sharing it with the community. And now, after two successful years on Granville Street, owners Dan Cheung and Abbey Pires expands to open the new Nourish Café & Cooking … Read moreEAT AND COOK GOOD FOOD