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Seared Duck Breast

#Taste | Fort Berens Reserve Merlot | Seared Duck Breast

February 26, 2023February 23, 2023 by MyVanCity

If you like a challenging, yet scrumptious dish, then you can’t go wrong with a Duck Breast.

Categories Dining, Featured, Wine Tags BC Wine, Dry Creek Vineyard, Fort Berens Estate Winery, Lilloet, recipe, Reserve Merlot, Seared Duck Breast, taste, wine, wine pairing Leave a comment

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MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

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