Chef Castro Boateng Poached Salmon #TasteofThursday recipe

Poached Salmon Tomato & Fennel  broth with baby Vegetables  Chef Castro Boateng   Serves 10   Broth 1/2 onion (roughly diced) 3 tbsp vegetable oil 1/2 medium fennel (roughly diced 1 1/2, leave remaining for garnish) 1 lemon grass sticks (bruised & roughly chopped) 2 garlic cloves 1 cup white wine 1lb tomatoes (roughly diced) … Read more

Haywire Vineyard Now Officially Certified Organic

Okanagan Crush Pad is proud to have successfully transitioned Switchback Vineyard and has now received their Certified Organic Certification. When Switchback Vineyard was converted from a fallow orchard in 2006, it was designed with local expertise and farmed conventionally. The vineyard team poured immense energy into the project and was proud of the results, which … Read more

Oliver Osoyoos Wineries invite you to get away to Wine Country

After the wildfires, clear skies and an early harvest for the Oliver and Osoyoos wineries.  It’s time to plan a get-away to wine country.   The Oliver Osoyoos wineries had a close call on Friday  August 14th,  after two fires started by lightening were fueled by a huge wind storm.      Thanks to the … Read more

LASTELLA WINERY RECEIVES THE COVETED PLATINUM AWARD AT CANADIAN COMPETITION

LaStella Winery just received a Platinum Award for their 2013 Fortissimo, Super Tuscan styled red blend of Merlot, Cabernet and Sangiovese Grosso.   The 15TH Annual WineAlign National Wine Awards of Canada were held in Niagara Falls, Ontario in June. It’s considered to be Canada’s most prestigious wine competition.   “A total of 1,408 wines … Read more

Burrowing Owl Estate Winery Receives Gold Certification from Green Tourism Program

Burrowing Owl Estate Winery is pleased to announce that it has received Gold Certification from the international accreditation body Green Tourism.  The Okanagan winery has long been committed to crafting world-class wines using sustainable viticultural practices as well as providing ongoing support for a program to re-establish its namesake, the endangered burrowing owl, in BC’s … Read more

Flamenco Rosario Marks Vancouver International Flamenco Festival’s 25th Anniversary with Impassioned Retrospective, Fast-Forward Rewind

 Local Flamenco Pioneers & Festival Founders Commemorate their Creative Legacy with an Epic Evening Showcasing the Evolution of Flamenco    Flamenco Rosario brings the fierce and intimate flamenco retrospective Fast-Forward Rewind, September 26, 2015 at 8pm to the Waterfront Theatre in celebration of the Vancouver International Flamenco Festival’s 25th anniversary. Performing excerpts from four poetic works, … Read more

Marketplace Events announces The DIY Mommy as Western Canada’s Next Home Stylist

 Christina Dennis of Stony Plain, Alberta wins opportunity to speak at this fall’s home and design shows in Vancouver, Calgary and Edmonton    The search is over! Marketplace Events, in partnership with Urban Barn and Western Living magazine, is thrilled to announce Christina Dennis, founder of The DIY Mommy, as the winner of Western Canada’s Next Home … Read more

LES DAMES SUMMERDINE A SUCCESS ON EVERY LEVEL

What do you get when more than 170 people gather at more than 30 restaurants across the province all on one night? You get a fabulously successful fundraiser that was a lot of fun and Canada’s largest concurrent dinner party. This past Wednesday (August 12th), Les Dames’ d’Escoffier BC Chapter held its annual Summerdine to raise funds for its scholarship and outreach … Read more

Vancouver International Flamenco Festival Celebrates 25 Years of Fiery Passion

Magnetic Charisma with Line-Up of Foremost Flamenco Artists from Around the Globe. Festival Ignites the Spirit of Flamenco with Program of Spellbinding Dance, Music and Visual Art    The Vancouver International Flamenco Festival (Flamenco Festival) is delighted to announce the official line up for its electrifying 25th anniversary season, September 12-27, 2015 with free and paid events … Read more

B.C.’s Top Chefs to Host Collaborative Dinner at L’Abattoir

Exclusive wine and food event celebrates 25th anniversary of B.C. wine      British Columbia has a lot to brag about, especially when it comes to food and wine. On Tuesday August 25th, Wines of British Columbia, along with some of the province’s most celebrated chefs will honour the 25th anniversary of B.C. wines with a special dinner in L’Abattoir’s … Read more