#TBT to EAT! Vancouver 2015

  BC Place Stadium was the scene of a great foodie gathering, the culmination of a weeklong celebration of food and drink. The 13th annual EAT! Vancouver was an event that featured everything related to cuisine. There were demos and presentations as well as special exhibits including The Canadian Food Artisan Pavilion, Talk and Taste Stage … Read more

Wine Wednesday Wine Reviews

2009 Pinot Noir Stoneboat Oliver, BC Garnet red / brick in colour with medium-deep intensity. Very Burgundian on the nose with aromas of earth, forest floor, dark cherries and meat. Well balanced with the flavours echoing the nose. A medium-long finish with lingering fruit. A nicely aged BC Pinot Noir.     2007 Aces Pocket … Read more

Fern Walk at Queen Elizabeth Park

A new wine label has recently hit the shelves of the BCLDB stores, just in time for our late summer enjoyment. Fern Walk is a new label, just launched by Mark Anthony, a wine agent who represents wines from BC and around the world. Some of his better-known lines include, Mission Hill Family Estate, Antinori, Rodney Strong … Read more

Wine Recommendation – Heirloom Tomato and Nectarine Salad with Grilled Prawns and Basil Oil

When I read Chef Jean-Francis Quaglia’s recipe for Heirloom Tomato and Nectarine Salad with Grilled Prawns and Basil Oil, my mouth watered. Sounds delicious doesn’t it? Drop into Provence Marinaside, at 1177 Marinaside Crescent (at the foot of Davie Street) and give it a try. For a salad, I’d opt for a light white fruity … Read more

#TBT The BC Wine Appreciation Society

It’s always fun to hang out with like-minded people, and in this case it was people who love BC wines. What’s better than hanging out with a crowd of people who all love and appreciate BC wines? Not much, in my opinion. The good news is that you don’t have to travel to wine country … Read more

Wednesday Wine Reviews @Sam_WineTeacher

2012 Viognier Le Paradou Provence, France $16.00 Bronze Medal Lemon yellow in colour with medium intensity. Aromas of lemon, butter, pear and apricot with a hint of hazelnut. Good balance. Clean and refreshing on the palate with flavours echoing the nose. A medium finish with flavours of citrus and wet stones.     2012 Carmenere … Read more

#TBT @Sam_WineTeacher reviews BC Distilled Festival

Bartenders who weren’t working were probably in the inner bowels of the CBC on Saturday afternoon, April 18th, having a sneak peek; make that a sneak sip, of some of the finest distilled spirits BC has to offer. This was the second annual BC Distilled Festival, designed to highlight BC’s micro-distilleries. Their ranks have doubled … Read more

#WineWednesday Reviews @Sam_WineTeacher

2013 La Stellina Rosé La Stella Osoyoos, BC $21.00 Silver Medal This Italian inspired Rosato, made from a blend of cabernet franc and merlot, is Queen Anne cherry in colour with medium-light intensity. Red fruit and berries – cherries, raspberries and wild strawberries on the nose. Well balanced with good mouthfeel. The flavours follow the … Read more

The Gillnetter Pub

What better way to spend a sunny afternoon then having lunch with friends on a patio overlooking the water. The Gillnetter Pub, right off the Mary Hill bypass in Port Coquitlam, sits along the bank of the Pitt River just where it meets the Fraser. This is a popular place – especially the deck on … Read more

Pacific Breeze – The Angel’s Share @Sam_WineTeacher

It’s no secret that I am a fan of the wines at Pacific Breeze. I have many in my cellar, especially their Reserve Chardonnay, Killer Cab, Big Red and Assaszin. It’s a treat to have a winery so close by. New Westminster isn’t far to go whether you live in Vancouver, Burnaby, Richmond, Surrey, Coquitlam … Read more

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