ICEWINE HARVEST RETURNS TO BC
Recent plunging temperatures have prompted wineries to begin harvesting for Icewine. Temperatures dipped to -8˚C (17.6˚F), beginning November 28 making the conditions perfect for Icewine harvest. To be called true Icewine, frozen grapes must be harvested at -8˚C (17.6˚F), or below and must reach quality standards including 35 Brix of sugar.