Chef David Hawksworth Returns to Whistler for Elevated Dining Experiences
Both Whistler Blackcomb ski resort and Hawksworth Restaurant have recently received prestigious international recognition.
Both Whistler Blackcomb ski resort and Hawksworth Restaurant have recently received prestigious international recognition.
“Combining my passion for food and love for skiing by partnering with Whistler Blackcomb to host an aprés ski pop-up at Steeps Grill & Wine Bar is something I look forward to each winter season,” says Chef David Hawksworth. “My team and I love providing mountain goers and visitors of the area an amazing dining experience that reflects the outstanding quality of the resort as a whole.”
Chef David Hawksworth, owner of Vancouver’s award-winning Hawksworth Restaurant, Nightingale Restaurant and Bel Café gets set to kick off a three-part culinary series atop Whistler Mountain’s Steeps Grill & Wine Bar