Mekong will bring fine Thai cuisine to Whistler in collaboration with Maenam’s Chef Angus An
Besides the food, the design of Mekong’s interior is sure to be a highlight.
Chef Angus An
SO PERFECT—MAENAM HAS IMPRESSIVE MOTHER’S DAY MEALS SORTED
Inspired by the changing season, Maenam launches a fresh new spring menu just in time for Mother’s Day.
‘TIS THE SEASON TO EAT CHICKEN! FA LA LA LA LA…
Exclusively available for the holiday season, Longtail Kitchen is offering a slow-roasted Farmcrest chicken marinated in coconut cream, fish sauce and palm sugar.
Holiday Gift Suggestion Vancouver Eats Cookbook
The Vancouver Eats! cookbook features some top Vancouver chefs. Here we feature three local chefs whose recipes you will find in the cookbook. You can order your copy directly from the respective restaurants – and even have your cookbook signed by the Chef. What a great gift for the foodie on your list.
City Lights Meets Country Nights – Friday October 10th
Leading Chefs Jeff Van Geest and Angus An cook together for one night only at Miradoro Restaurant at Tinhorn Creek Miradoro at Tinhorn Creek, British Columbia’s premier winery restaurant, is excited to announce a collaboration between two of Canada’s leading culinary talents. Award-winning Chef Angus An from Vancouver’s Maenam (Best Thai, Vancouver magazine) and … Read more