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West Coast cuisine

L’Abattoir Awarded Platinum at Wine Program Excellence Awards

April 29, 2023April 28, 2023 by MyVanCity

This recognition reinforces their commitment to providing an unparalleled dining experience to their guests.

Categories Wine Tags #sommeliers, achievement, Andrew Forsyth, Chef Lee Cooper, creativity, dining, French inspired, Head Sommelier, industry experts, L'Abattoir Restaurant, originality, Platinum Award, sommelier, The Wine Program Excellence Awards, Trade Days, Vancouver International Wine Festival, VanWineFest, VIWF, VIWF Sommelier of the Year, West Coast cuisine, wine, wine list, wine pairing, wine writers Leave a comment

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MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

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