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A fun, delicate wine absolutely perfect for the summer.
Made with the Burgundian method of Saigneé (literally to bleed) this rosé is produced from free run juice of Pinot Noir grapes and entirely steel tank aged.
Displaying the floral side of this noble grape variety.
The palate is silky smooth thanks to a gentle ferment with focus on allowing the feminine and graceful qualities of Syrah to come to the foreground.
This elegant wine is being released later this year. Dark in colour, it has classic notes of white pepper in the aroma and on the palate, along with a concentrated core of raspberry and blackberry flavours, all of it in an earthy frame on the finish.
91 points | John Schreiner
Add a beautiful white to your order:
“With a delightfully old-world touch, Le Vieux Pin’s French vigneron Severine Pinte has shepherded from vine to bottle what is most certainly a food lover’s wine.”
Timo | wineshout.com