#BCWineGoals | Mayhem Pinot Blanc | Seared Scallops in Spicy Carrot Coulis
My #BCWineGoals were to randomly choose a bottle of BC wine from my “cellar” and then select a recipe to make a dish to pair with the wine.
carrots
#TasteofThursday Roasted Heirloom Carrots with Black Garlic Hummus recipe
Roasted Heirloom Carrots with Black Garlic Hummus Black garlic hummus: Ingredients: 1 large can of chick peas (save 1 cup of chick pea juice from can) 6 cloves of black garlic 10 cloves of roasted garlic 1 tbl spoon of tahini Juice from 1 lemon Method: Steam chick peas for 10 minutes in a … Read more