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The Pointe at the Wickaninnish

VANCOUVER AQUARIUM’S ELEVENTH ANNUAL TOAST TO THE COAST GALA A TRULY STELLAR OCCASION

October 16, 2018October 2, 2017 by MyVanCity

  Ocean lovers, movers, shakers, and bons vivants will be equally enchanted by the finned, furred, and whiskered guests of honour at Toast to the Coast, the 11th annual fundraising gala that supports Ocean Wise® and Vancouver Aquarium, presented by CIBC.     On Friday, Oct. 20, Toast to the Coast guests will be immersed … Read more

Categories Culinary, Events, foodies, Wine and Dine Tags #Dine, Air Canada, Air Canada Rouge, Blasted Church Vineyards, Calliope Wines, Chevron Canada, CIBC, Fanny Bay Oysters, Fort Berens Estate Winery, hapa izakaya, Howling Bluff Estate Winery, Indochino, Nomad Restaurant, Ocean Wise, Ocean Wise Executive Chef Ned Bell, Pacific Institute of Culinary Arts, Parkside Brewery, SCA, Soirette, Sons of Vancouver Distillery, The BMW Store, The Pointe at the Wickaninnish, the Sonora Room at Burrowing Owl, Things To Do in Vancouver, Tinhorn Creek Vineyards, Toast to the Coast Gala, TTTC17, VanAqua, Vancouver Aquarium, Vancouver Island Brewery, Vancouver Magazine, Walter Caesar, Watermark, Watermark Beach Resort, Yew Seafood + Bar Leave a comment

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MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

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