WORLD’S LEADING CANNABIS CHEF TO HOST CANNABIS-INFUSED DINING EXPERIENCE IN VANCOUVER

The Herbal Chef’s fine dining pop-up inspired by legalization of cannabis in Canada   Recognized as the world’s foremost cannabis chef, Christopher Sayegh – known as The Herbal Chef – is set to share his adventurous, cannabis-infused dishes with Vancouver diners on April 6 and 7. Sayegh’s pop-up experience, whose location will remain a secret … Read more WORLD’S LEADING CANNABIS CHEF TO HOST CANNABIS-INFUSED DINING EXPERIENCE IN VANCOUVER

Slow Fish Dinner Returns this September

  Lovers of local seafood and social times rejoice as the  Chefs’ Table Society of BC‘s Slow Fish Canada Dinner returns to the Pacific Institute of Culinary Arts (PICA) on September 18, 2016 from 6pm-9pm for the third year. This annual event allows Vancouverites to gather and indulge in local sustainable seafood in the most interactive way. … Read more Slow Fish Dinner Returns this September