“In this series Anna Savino from Piemonte is sharing inspirational Italian recipes” This time we are not bringing you a recipe but an opportunity to buy an authentic Panettone for the holidays! THE BEST ITALIAN PANETTONE Wouldn’t you be curious to taste the “BEST PANETTONE IN PIEMONTE” and the Panettone that was the second best … Read more
Fernanda, originally from Barbaresco, has been passionate about cooking her whole life and has a special interest for finding the highest quality ingredients.
“In this series Anna Savino from Piemonte is sharing inspirational Italian recipes” This week #TasteItalia Rump Steak With Fermented Radicchio, Potatoes and Green Pepper Salad
Pesto Filled Ravioli With Potato Cream and Green Beans Recipe from Chef Margherita | Trés – Trezzo Tinella