Eleven of Canada’s top chefs competed in three gruelling competitions on Feb 1 and 2, with one goal, to win gold and stand on the podium as the Canadian Culinary Champion for 2019.
The 2019 Canadian Culinary Championships closes off competition #1 with Chef Takashi Ito, from AURA waterfront restaurant + patio in Victoria, and representing British Columbia chosen by the 400 guests to receive the People’s Choice award.
The Canadian Culinary Championships announced today that Rutland Middle School in Kelowna and Mount Paul Community Food Centre in Kamloops are this years’ regional recipients of some of the funds raised at the annual national culinary competition.
Three chefs have been here before and walked away empty handed. They are coming back, they’re hungry and they are ready to stand on the podium in 2019!