L’Abattoir x Sipping Around BC Dinner, Oct 23
An evening showcasing wines from Vancouver Island and the Gulf Islands
An evening showcasing wines from Vancouver Island and the Gulf Islands
Get ready to be whisked away on a culinary journey.
It’s been about a month since the soft opening of Sixty Forty. Chef Paul Moran’s dream has finally come to fruition. An outstanding new venture that is bound to become the most desirable culinary experience that attracts a varied and diverse clientele. Reknown for his unique and innovative cuisine Moran has transformed the hospitality scene … Read more