SUITCASE STORIES by Maki Yi 

  Oct 28-Nov 12, 2016 Pacific Theatre presents Suitcase Stories by Maki Yi. With only her tiny suitcase in tow, Maki Yi leaves her home in South Korea for Canada. A winsome and vulnerable tale of survival and self-discovery. Playing Oct 28-Nov 12 8pm Wednesdays-Saturdays with 2pm matinees all Saturdays and Sunday, Nov 6th at … Read more

 Standing Room Only Theatre Presents 

  12 ANGRY JURORS  Adapted by Sherman L Sergel October 26th-November 4th, 2016 at CBC Studios 700  Murder. Deliberation. Doubt.  The trial is over. The verdict is not. 12 Jurors gather in a room to decide on the fate of a young boy. Coercion and animosity ensue. Decisions are made. Opinions are swayed. Will the … Read more

Mariza, The Queen of Fado, Returns to the Chan Centre

  GRAMMY-nominated singer performs works inspired by  her life experience from recent album, Mundo The Chan Centre for the Performing Arts at the University of British Columbia (UBC) announces the return of Portuguese-Mozambican artist, Mariza, the living voice of fado on Wednesday, November 2, 2016 at 8pm in the Chan Shun Concert Hall. Mariza will share contemporary fado from her bold new album Mundo, a vibrant … Read more

Celebrate Halloween at FlyOver Canada – GIVEAWAY

  Join Broomelda at the Haunted Witches Academy before a flight across Canada!   a Rafflecopter giveaway   We’re giving away two passes to FlyOver Canada Halloween. To enter please “like” us and leave a comment on this post. https://www.facebook.com/myvancity Tweets by myvancity http://instagram.com/myvancityca Everyone’s favourite witch Broomelda is back and ready to take you … Read more

JENNUWIN Fitness that Fits You

  PRIVATE BOUTIQUE TRAINING STUDIO   Fitness that Fits You There is a common misconception with fitness that is so overwhelming, no wonder we think of a million excuses not to start. Exercising means seven days of 5-AM pre-work fasting cardio, followed by an evening strength program at the gym or fitness class. It needs … Read more

#MarketMonday vendor PASTICHE Foods – Savour the Good

  AS A CREATIVE FOOD LAB, PASTICHE IS A SOURCE FOR FINE AND LOCAL PRODUCTS — A REFINED COMBINATION OF TASTE, QUALITY AND AN ELEMENT OF ‘JOIE DE VIVRE’ We are passionate about giving you unique, natural and organic food using the most local, quality ingredients that we can get. Paté pastiche is my father’s recipe, developed over … Read more

Reminder: EAT! Vancouver Is Back!

  I’m a huge fan of EAT! Vancouver and the spotlight the annual event shines on talented and innovative chefs, beers, wines and of course – food! Produced by Fulcrum Media Inc. and presented by Jaguar Land Rover, the 14th Annual EAT! Vancouver Food + Cooking Festival is back this week from October 4 – 7, with a … Read more

LEGENDS OF THE FALL: THOMAS HAAS UNVEILS SIGNATURE CREATIONS TO USHER IN AUTUMN

  Capture the Flavours of The Season With Unique Fall Confections   As the summer sun gives way to autumn’s glow, celebrate the turn of the season with a new assortment of handmade chocolate confections and pastry selections that celebrate Thanksgiving, Halloween and the “Movember” men’s health movement available exclusively at Thomas Haas Chocolates & Patisserie. THANKSGIVING Thomas … Read more

October is National Pizza Month and Queen Margherita Pizza is inviting you to celebrate!

  Starting today until Monday, October 31st, we’re turning up the heat on Pizza Month and will be giving our pizza lovers a chance to win FREE Margherita pizza for an entire year! The lucky winner will be announced by November 8th. ENTER HERE That’s not all! Bring friends, grab a date, or treat yourself to our great #PizzaMonth … Read more

Vancouver Foodster Sangria Challenge Award Winners 

  The Vancouver Foodster 2nd Sangria Challenge was a huge success featuring 7 sangria creations from restaurants around Vancouver. Each restaurant featured their sangria creation from September 1-25, 2016. Our media judging panel determined the ultimate winners of the challenge, and this was quite the task as each judge who tasted each creation with a rigorous process based on taste, originality/uniqueness … Read more

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