Blue Grouse voted Best Island Winery – again!
The results are in! Blue Grouse Estate Winery has been named (for the second year in a row) as the Best Island Winery by readers of Times-Colonist, Vancouver Island’s main newspaper.
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Raincouver Afternoon Tea at Notch8 Wednesday through Sunday from January 11 to April 12
Notch8’s Chef de Cuisine Dennis Peckham brings a Raincouver themed tea to downtown every Wednesday through Sunday from January 11 to April 12. Guests can escape the pitter patter with an array of sweet and savoury selections.
Starbucks Introduces Two NEW Beverages To Kick Off 2020
The first Starbucks beverages of the decade are made with plant-based milk alternatives – introducing the new Almondmilk Honey Flat White and Coconutmilk Latte! The beverages join Starbucks permanent menu across Canada starting today (Jan. 7) as part of the new winter food and beverage lineup.
Vancouver Symphony Orchestra Launches 7th Annual New Music Festival, Jan 11-16, 2020.
Inspired by the theme of (re)creation, the Vancouver Symphony Orchestra (VSO) is pleased to present the 7th Annual VSO New Music Festival featuring a concert of concerti performed by the artists who commissioned them.
St. Lawrence to Host Trio of Exclusive ‘Cabane à Sucre’ Dinners January 19, 20, 21, 2020
“Visiting the Cabane à Sucre with my family was something that I used to look forward to every year,” says Poirier, who spent his formative years in Saint-Jérôme, Quebec before embarking on his culinary career. “We want to give our guests an authentic taste of the sugar shack experience from start to finish and show why this is such a time-honoured part of our Québécois heritage.”
Pourhouse Launches Prohibition-Era Cocktail Program Featuring Libations from Around the World
Throughout 2020, Pourhouse Bar Manager Adam Domet and staff will take guests back a century to a time when Prohibition brought about an end to the Golden Age of Cocktails and sent spirits aficionados in search of foreign destinations where they could still legally enjoy stiff drinks.
Origo Club Celebrates Dual Occasions at ‘The Dalmore Experience’ Dinner on January 23
The team at Origo Club will get a head start on celebrating a pair of annual occasions when it pays homage to both Robbie Burns Day and Lunar New Year by hosting an exclusive ‘The Dalmore Experience’ Dinner on Thursday, January 23 at 6:30 p.m.
Galettes and Brioches des Rois are back at Faubourg!
We are excited to offer two regional variations of a traditional French cake, the Galette des Rois (King Cake) and the Brioche des Rois to celebrate the new year with friends and family. The fèves (charm) and paper crowns are made in France.
Boulevard NYE 🎉 Update
Welcome the new year in luxurious fashion without venturing out. Experience a glamorous evening at Boulevard.
White Spot To Host Charitable Lunch Services on Christmas Day
In keeping with a longstanding tradition, beloved BC restaurant chain White Spot will give back to the community by hosting special Christmas Charity Lunch Services at its Kingsway and Richmond Centre locations between 11 a.m. and 3 p.m. on Wednesday, December 25.