MyVanCity 
TOTA President and CEO, Glenn Mandziuk, couldn’t be more thrilled with the opportunity. “It is such a privilege to work with such a well-regarded, leading global brand on this initiative and I’m excited to put both Route 97 and the Thompson Okanagan on the map for international audiences.”
The Vancouver Symphony Orchestra is pleased to announce multiple Grammy award-winning singer, songwriter and social activist Michael Bolton in Michael Bolton: The Symphony Sessions on February 12, 2020 at 8:00PM at the Orpheum Theatre. Tickets go on sale to the general public on September 10, 2019 at 11:00AM.
On our most recent visit we tagged along with Burrowing Owl’s Brand Ambassador Stephen Neumann. I was amazed at how much there was to learn about Burrowing Owl, from their beginnings to the family legacy it was a fascinating tour.
Powerful stories from across British Columbia and beyond are featured in a selection of 10 new works at the 2019 Vancouver International Film Festival, September 26 to October 11. @VIFFest
Getting the best rates on your Tofino holiday during shoulder season means you pay less for more solitude, bigger waves, and beautiful fall scenery.
Led by Chef David Pan, the Origo Club culinary team is sharpening its knives and renewing its focus on the restaurant’s signature French-inspired cuisine by now offering dinner services six days a week from Tuesdays through Sundays, with nightly seatings available a half hour earlier at 5 p.m.
Harvestland will also host the much-anticipated return of the 19+, Oktoberfest oompah-madness that is Harvest Haus. October 10 – 20
Catering to a range of palates, diners may choose sweet and savoury sauces to complement their favourite dishes. New offerings include sweet and heirloom apples & vanilla bean sauce; and savoury smoked chili garlic.
With the end of summer comes the launch of a monthly four-course Chef’s Catch dinner series at Coquille Fine Seafood. The 18-seat communal table dinner will take place the 3rd Thursday of each month starting on September 19th and will focus on a different Ocean Wise and seasonal seafood or shellfish each month.
Wonderful things are happening at Quails’ Gate Winery in their 30th Year.