The Okanagan’s Burrowing Owl Estate Winery is celebrating its commitment to renewable energy by declaring Tuesday, May 15 2018 “Solar Day” at the winery. The winery will be hosting local media and guests, with a glass of Burrowing Owl’s first wine release of 2018, the 2017 Pinot Gris. Follow the story at #SolarDay. … Read more
The “Icons of Wine & Food Dinner” for Chef meets BC Grape Okanagan Wine & Food Experience at The Sonora Room at Burrowing Owl Estate Winery was one of the best wine pairing dinners I have had the opportunity to attend. On Friday, August 25, 2017, the Sonora Room and patio became the setting for … Read more
On Thursday, October 6th, 2016 the Salmon House On The Hill restaurant will host a special Burrowing Owl Estate Winery proprietor’s dinner. The event will honour the success of the Okanagan icon as well as celebrating The Salmon House’s 40th anniversary. Guests will enjoy a six-course dinner paired with world-class wines from Burrowing Owl. … Read more
Burrowing Owl Estate Winery is already known for its commitment to creating premium Okanagan wines in an environmentally sustainable manner. Its new investment in solar panels and renewable energy infrastructure, however, is sure to cement its reputation as a leader in the field. Burrowing Owl proprietor Jim Wyse has always approached the winery with … Read more
On Wednesday, April 27 2016, Burrowing Owl Estate Winery will team up with The Boathouse Kitsilano for a unique tasting event. Guests will enjoy a six-course tasting menu paired with premium wines from the Okanagan icon. Burrowing Owl’s Brand Ambassador, Sophie Laurent, and Bill Sanford from Appellation Wine Marketing will host the event. … Read more
Jim Wyse, proprietor of the Okanagan’s Burrowing Owl Estate Winery, has been named EY Entrepreneur Of The Year™ Pacific 2015 in the Hospitality and Tourism Category. On September 24th he accepted the award at a regional award banquet held at Vancouver’s Trade and Convention Centre and emceed by Chris Gailus. The EY Entrepreneur Of The … Read more
Burrowing Owl Estate Winery is pleased to announce that it has received Gold Certification from the international accreditation body Green Tourism. The Okanagan winery has long been committed to crafting world-class wines using sustainable viticultural practices as well as providing ongoing support for a program to re-establish its namesake, the endangered burrowing owl, in BC’s … Read more
An incredible evening with many new dining experiences. Thanks to Chef Rick Davidson of the Beach Club Resort and Ian Lane, Food and Beverage Director the dishes and wine pairings made for an excellent culinary experience. The Oceanic banquet room at the Beach Club Resort was attractively set with spacious round dining tables … Read more
Seasons in the Park is pleased to announce that it will host a dinner featuring the wines of BC’s illustrious Burrowing Owl Estate Winery. On Tuesday,March 18, 2014, guests will enjoy sumptuous Pacific Northwest cuisine paired with premium wines from the South Okanagan favourite. Seasons in the Park’s Executive Chef Peter Isacu has designed a five-course menu that … Read more
Burrowing Owl Estate Winery is pleased to announce that its hospitality services, including the Guest House, Wine Shop, and Sonora Room Restaurant, will open for the season on March 1, 2014. To celebrate the start of the new season, the winery is offering guests three special packages. All packages include a one-night stay at the Guest House, … Read more