Wednesday Wine Reviews from Sam Hauck aka @Sam_WineTeacher
You can’t go wrong with recommendations from @Sam_WineTeacher aka Sam Hauck our intrepid wine reviewer.
#afterdinner
L’Abattoir launches Concoctions and Confections November 21st
Only available to guests seated at the bar, Concoctions and Confections is a collaboration between the award winning pastry team lead by Pastry Chef, Hilary Prince and the bartending team overseen by Philipp Karatsyupa.