Visa Infinite Dining Series Experience | Suyo | February 23
At Suyo, Chef Ricardo Valverde updates the flavourful dishes of his Peruvian homeland, and partners them with creative cocktails and fine wines.
At Suyo, Chef Ricardo Valverde updates the flavourful dishes of his Peruvian homeland, and partners them with creative cocktails and fine wines.
The Vancouver Fish Company exceptional $59, 3-course Dine Out menu extended to Sunday, February 12.
Michelin stars will light the Calgary sky when Major Tom welcomes the award-wining chefs from SingleThread Farm and State Bird Provisions.
Reservations are now available for Wildlight Kitchen + Bar.
The 17-day Festival runs from January 20 to February 5, 2023.
Comforting yet elevated, casual yet intimate, you can expect a dining experience that is somehow both familiar and fine at The Farmhouse.
The perfect spot to enjoy a cup of tea in the morning or a glass of wine in the afternoon. Cozy up with a good book on the veranda. There are so many nooks and crannies to lose yourself in quiet contemplation.
The first of a series of Short Table Dinners starts Tuesday, October 18 at the Miradoro Restaurant at Tinhorn Creek. Reservations required 250 498 3742 / info@nullmiradoro.ca
Despite this endless summer weather, the shorter, cooler days of autumn are headed our way and, with it, all kinds of delicious reasons to visit Naramata Inn.
Every dish that comes out of our kitchen is made with the same philosophy as our wines—to let the ingredients speak for themselves.