Heritage Asian Eatery

Choosing Sides: Brewery and the Beast Chefs’ Top Picks For Summer Sides

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As summer is upon us and grilling season is well underway, some of Vancouver’s top chef’s, participating in Vancouver’s 7th annual Brewery and the Beast, have put together a round-up of their favourite hunger-inducing sides to pair with any summer BBQ meal.

Take a Bao: Heritage Asian Eatery to open New Mount Pleasant Location on February 5 to coincide with Chinese New Year

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The team behind the downtown Asian comfort-food destination Heritage Asian Eatery will mark the occasion of Chinese New Year by officially opening the doors on their highly anticipated second location at 382 West Broadway on Tuesday, February 5.

#TofinoEats: 1909 Kitchen Winter Guest Chef Series

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1909 Kitchen at Tofino Resort + Marina is excited to announce new chef collaborations for the winter season. #TofinoEats: 1909 Kitchen Winter Guest Chef Series.

Lineup of leading Chefs announced for 2018 Curry Cup

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Few tickets remain to the event. Get yours  here.   On Tuesday, March 13, 2018, from 6:30 pm to 9:30 pm, The Chefs’ Table Society of BC’s fifth annual Curry Cup returns to Heritage Hall (3102 Main St., Vancouver). $69 (+ taxes & a fee) gets you a ticket which includes delicious samples of curry from … Read more

CATCH OF THE DAY: HERITAGE ASIAN EATERY TEAMS UP WITH 46 SOUTH FISH CO. FOR EXCLUSIVE ‘EXPLORING THE PACIFIC OCEAN’ EVENT ON MAY 23

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Chef and Co-Owner Felix Zhou Spotlights Versatility, Texture and Flavour of Sustainably Caught Hiramasa Yellowtail Amberjack   Heritage Asian Eatery Chef and Co-owner Felix Zhou will shine a light on sustainably caught seafood when he teams up with 46 South Fish Co. to host an exclusive ‘Exploring the Pacific Ocean’ stand-up dinner showcasing Hiramasa Yellowtail Amberjack … Read more

#TasteofThursday Yarrow Meadows Duck Curry with Potato Rösti By Felix Zhou, Chef, Heritage Asian Eatery

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  This week’s #TasteofThursday recipe is a prize winner! Courtesy of Chef Felix Zhou of Heritage Asian Eatery straight from his exciting win at the 4th Annual Curry Cup.   Yarrow Meadows Duck Curry  Ingredients 750g Yarrow Meadows Duck Legs  12 cloves Garlic 6 Shallots 1 medium piece Ginger 4 Lemongrass Stalks 12 Kaffir Lime … Read more

CURRYING FAVOUR: HERITAGE ASIAN EATERY CHEF, CO-OWNER FELIX ZHOU CLAIMS PEOPLES’, JUDGES’ CHOICE AWARDS AT 4th ANNUAL CURRY CUP COMPETITION

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   Zhou’s Yarrow Meadows Duck Curry With Potato Rösti Turns Heads, Tempts Palates   Heritage Asian Eatery Chef and Co-owner Felix Zhou truly curried the favour of all involved at the 2017 edition of the annual Curry Cup competition at Heritage Hall last night, winning both the Peoples’ and Judges’ Choice Awards with a Yarrow … Read more

WORKING FOR THE WEEKEND: HERITAGE ASIAN EATERY ADDS BRUNCH SERVICE TO ITS MENU ON SATURDAYS AND SUNDAYS 

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Popular Counter-service Restaurant Expands to Seven Days of Service with New Asian-Inspired Weekend Brunch Offerings    Heritage Asian Eatery Chef and Co-owner Felix Zhou will add the title of “weekend warrior” to his already extensive resume starting this Saturday, March 4 when he adds brunch service to his Asian-inspired menu from 10 a.m. to 3 p.m. on Saturdays and Sundays.   Heritage’s weekend brunch service will include a number of exciting … Read more

#FridayFavourites – what’s happening January 27 – February 3

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  Here are the future events that you will need to reserve or buy tickets for NOW: IN FULL BLOOM: FARMER’S APPRENTICE OFFERS EXCLUSIVE FLOWER-THEMED VALENTINE’S DAY DINNER SERVICES   DECLARE YOUR LOVE: BOULEVARD KITCHEN & OYSTER BAR SETS THE MOOD THIS FEB. 14 BY HOSTING GOURMET VALENTINE’S DAY DINNER SERVICE   LA SAINT-VALENTIN: CELEBRATE … Read more