#FridayFarmer – Whole Foods Market

Vancouver Farmers Markets coupon program for low-income families receives $42,500 boost from Whole Foods Market   Sixty low-income families, many of them refugees and newly settled Canadians, will get a boost to their food budgets at Vancouver Farmers Markets (VFM) this fall and winter, thanks to the support of natural foods retailer Whole Foods Market. … Read more

BC Hospitality Foundation

100 Reasons to Celebrate this Season Made-in-BC charity reaches milestone The BC Hospitality Foundation (BCHF) is pleased to announce that it has reached a significant milestone. This November, the BCHF helped its 100th beneficiary. As you read the inspiring testimonial of Susan Selles, the Foundation encourages you to share her story of hope and determination with … Read more

Kelowna Gold Medal Ready

The Canadian Culinary Championships February 5 & 6, 2016 Kelowna GOLD MEDAL ready   Kelowna, home of The Canadian Culinary Championships is set to host award-winning Chefs from across Canada for a weekend-long “Celebration of Canadian Excellence” from February 5-6, 2016 as part of the illustrious Gold Medal Plates. Kelowna’s Gold Medal Plates reflects the … Read more

Roasted Brussel Sprouts #TasteofThursday

Roasted Brussel Sprouts with Burrata and Chili Gastrique Chef Ron Shaw of Grapes and Soda   Serves 4 INGREDIENTS 4 ½ Cups brussels sprout, halved 1 piece 250g burrata 2-3 pieces dried bread olive oil kosher salt, to taste Gastrique 1/3 Cup caster sugar 150 ml fruit vinegar (raspberry is ideal) 10 ml chili (chilis … Read more

Taste of Tulalip Celebration Dinner

“The culinary festival of the year. A food and wine experience filled with extraordinary epicurean treats…Savour an abundant array of spectacular fare from Tulalip’s top notch culinary team lead by Executive Chef Perry Mascitti and sample hand selected pours by award winning Sommelier Tommy Thompson, showcasing wineries from Washington, Oregon, California and around the globe.” … Read more

Celebrate 2016 at L’Abattoir

Celebrate 2016 in Style with a Decadent New Year’s Eve at L’Abattoir New Year’s Eve never looked so classy. On December 31, L’Abattoir invites revelers to an elegant evening that shows off the French-inspired dining destination at its finest. Party-goers keen to socialize with fellow guests can lounge in the main dining room, selecting from an … Read more

2015 Holiday Collection launches at Soirette

This holiday season, the pastry team at Soirette has prepared a wonderful assortment of festive treats for you to enjoy with friends and family. Soirette Holiday Macaron Collection – warm up this cozy winter holiday with six wonderful macarons:  †Maple & Candied Pecan  †Candy Cane  †Blackberry & Pear  †Santa’s Milk & … Read more

“HOLIDAY RAWk”

Vancouver RAW: Natural Born Artists presents “HOLIDAY RAWk”  You are cordially invited to attend. . .     Thursday, December 10th, 2015 Doors open at 8PM    @CELEBRITIES NIGHT CLUB 1022 Davie St. Vancouver, BC    Featuring 30 local artists!  www.RAWartists.org/vancouver/holidayrawk      LIVE MUSIC: sounds by Phony Pony (Duo) and Gabriela Geneva (Band)    FASHION SHOWS: featuring … Read more

Christmas Cheer at Pacific Breeze

This past weekend was the annual Christmas Mingler at Pacific Breeze Winery in New Westminster. Wine was poured, charcuterie, cheese and other finger foods were nibbled and people took advantage of special deals on many of the wines in the Pacific Breeze portfolio. Great news when you are looking for a gift for a wine … Read more

A Study in Zinfandel

A while ago I was invited to a Zinfandel tasting at the home of a fellow wine writer. She had solicited wines from eight BC wineries (betcha didn’t know that there were so many BC zins) to compare to a California one. California zinfandels typically show the following characteristics – jammy ripe fruit, dark berries, … Read more

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