MyVanCity 
Chef’s Dinners, Cooking Classes & More This MonthThe old adage about March coming ‘in like a lamb and out like a lion’ couldn’t be more appropriate for this first month of The Year of the Sheep. We have a busy month ahead at Wild Rice and we hope you’ll join us. NEW – Chef Todd Cooks for You Our … Read more
Wineries Featured at the 2015 Grand Tasting Winemakers from all over the world have chosen to establish themselves in Washington, where they can create wines reflecting the region’s unique characteristics. Taste Washington gives you the opportunity to taste your favorites and experience something new.
Welcoming spring, the team bring with them a fresh, new spring menu & the return of The Communal Table Miradoro Restaurant, British Columbia’s premier winery restaurant, is pleased to announce it is now open for 2015, after a brief winter closure for the months of January / February. The award-winning destination restaurant, at Tinhorn Creek … Read more
Pilgrim & Pearl opens today, Tuesday, March 3rd for ‘Revival Hour’ (Happy Hour) with our first dinner service at 5:00 pm. Opening within a week of each other, The Revival Group has brought three ‘firsts’ to the food and beverage scene in the Okanagan with the opening of 27 and Pilgrim & Pearl, both located in the newly renovated Prestige … Read more
Ditch the guys and grab the girls to sip, spa and spoil yourselves this spring Grab your girlfriends and get ready for a weekend of fun in Whistler. Sip sunset cocktails by the lake, savour a four-hour spa session and experience adrenaline-pumping adventures, whilst catching up with friends and having fun. Nita Lake Lodge is introducing … Read more
CONTEST Saturday, March 14 to Sunday, March 22 Western Canada’s largest indoor carnival is the perfect place to be this Spring Break and is fun for the whole family! To Enter: Leave a comment on this page and sign-up for our newsletter. Follow BC Place on Facebook. You could win four tickets! With … Read more
On Thursday, March 19th, 2015, more than 1,500 restaurants around the world will come together to celebrate French cuisine. More than 1,500 menus will be offered in restaurants and embassies in 150 countries and five continents, offering the general public an opportunity to enjoy a dining experience à la française. At each participating establishment, the … Read more
Daube de Boeuf This is a classic Provençal recipe that has been passed down from generation to generation in our family. Here we give you Mamie Suzanne’s recipe that in 1987 won 1st Prize at the Comite Nationale Gastronomie de France. Ingredients – bouquet garni: 1 bay leaf 3 sprigs thyme 4 large sprigs parsley … Read more
BC Distilled Tickets On Sale Now Image supplied by BC Distilled. Tickets are now on sale for the highly anticipated second annual BC Distilled festival promoting British Columbia micro-distilleries. Hosted at CBC Studios, two public tastings will be offered from 4pm – 6pmand 7pm – 9:30pm on Saturday, April 18. Artisan distillers from twenty-three of the province’s … Read more
Inner Harbour hotel adds “top six in Best Hotels in Canada” to list of awards Victoria’s leading boutique hotel, Magnolia Hotel & Spa, is honoured to receive four awards in the TripAdvisor’s® Travellers’ Choice Awards. Placing in the Top 25 categories for Best Hotel, Best Luxury Hotel, Best Hotel for Romance and Best Hotel Service … Read more