THIS AUGUST AT QUAILS’ GATE

Quails’ Gate News & Events | August 2018 It’s an exciting time at the winery with our grapes going through veraison, which means that another successful harvest isn’t too far away. Before the arrival of harvest, there is still plenty of summer left and we’re looking forward to your visit to the winery, whether dining … Read more

Chefs’ Table Society of BC hosts Wild Salmon Celebration August 25

2nd annual soirée deliciously celebrates the seasonal catch It’s that beautiful midsummer time of year in BC when seasonal ingredients like peaches and tomatoes shine on our plates, and wild sockeye salmon makes its seasonal run.   On Saturday, August 25, 2018, join the Chefs’ Table Society of British Columbia and the BC Salmon Marketing Council from 6:30pm-9pm, for … Read more

Noble Ridge – We have a breath of fresh air for you!!

August is Sparkling month at Noble Ridge! We have several exciting events coming up including our sparkling vertical tasting at this month’s Winemaker Talks on August 23rd, or join us on Saturday August 25th, for our second annual Oysters & Bubbles Sparkling release party.   “Smoke-anagan” Surprise Pack Its smoky everywhere…might as well drink good wine!!   When smoke brings … Read more

Last chance to get your hands on Rosé and Bubbly!

National Geographic PhotoArk  Looking for something fun to do while you are in the Okanagan? Come by Liquidity and enjoy the world famous National Geographic PhotoArk exhibit. This world famous travelling exhibit is still up in our gallery for a couple more weeks – ending September 3rd. Come by and enjoy Joel Sartore’s beautiful images. … Read more

The Vancouver Art Gallery presents Family FUSE Weekend Summer 2018: Listen to the Land 

When: 10:00 AM – 4:30 PM (Gallery closes at 5:00 PM), August 25 & 26, 2018 Where: Vancouver Art Gallery, 750 Hornby Street  Admission: Free for Gallery Members, as well as children aged 12 & under when accompanied by an adult.  Adults and kids alike are invited to indulge their creativity at Vancouver Art Gallery … Read more

Bard on the Beach welcomes Operas & Arias to Vanier Park on August 27 and September 3

Bard on the Beach Shakespeare Festival presents its annual Opera & Arias concerts, bringing the most gorgeous melodies to life — from La Traviata, La Bohème, Die Fledermaus and more. Enjoy the 29th season of Bard on the Beach by attending a live performance of these best-loved opera selections which are sure to seduce, delight and inspire.   The … Read more

The Apothecary Journey: A dinner pairing affair at Long Table Distillery

Featuring: Chef Curtis Luk with Long Table’s Brand Ambassador, Tarquin Melnyk Long Table Distillery is pleased to introduce ‘The Apothecary Journey’. Two nights of a one-of-a-kind collaborative pairing dinner on either Tuesday, August 21 or Wednesday, August 22, your choice. We’re working alongside one of Vancouver’s Top Chef Allstars with our awarded House Bartender for … Read more

What’s your BC Wine Country Story? #Visit and #Vote #BestofBC18

  What’s your BC Wine Country Story? THE SIMILKAMEEN VALLEY The Similkameen Valley is a pristine stretch of vineyards, set amongst the dramatic backdrop of rugged and awe-inspiring mountains. Considered the “organic capital of Canada”, the area is known for small farms and producers dedicated to creating quality produce, delectable foods, and award-winning wines. Due … Read more

A Cowichan Valley Chef Cook-Off

Chefs Dan Hudson and Ian Blom compete at Blue Grouse Estate Winery   Chef Dan Hudson, winner of Chopped Canada, and chef Ian Blom of The Old Firehouse Wine and Cocktail Bar are revving up to host a rare collaborative Cowichan Valley Cook-Off at Blue Grouse Estate Winery on September 15th (6:30pm).   In spirit of this cook-off event, … Read more

What’s your BC Wine Country Story? #Visit and #Vote #BestofBC18

  What’s your BC Wine Country Story? THE OKANAGAN VALLEY Boasting 84% of the province’s vineyard acreage, the Okanagan Valley is BC’s premier grapegrowing region. With an ever-changing panorama, the valley stretches over 250 kilometres, across sub-regions, each with distinct soil and climate conditions suited to growing a range of varietals from sun-ripened reds to … Read more

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