From the award winning Burrowing Owl winery comes their second label Calliope. This B.C. viognier would be a great match for the rich and delicious flavours of this chowder. Fishhook Chowder Recipe Price: $14.00 Available: Swirl wines in Yaletown and White Rock Price: $16.00 Available: Village VQA wine stores in Dunbar and Kitsilano … Read more
Half Corked Marathon ticket lottery opens on November 19, 2014 Race is on to register for 18km run around Oliver Osoyoos Wine Country’s vineyards The race is on to register for tickets for the 2015 Half Corked Marathon. At 9am on November 19 general ticket lottery registration will open for the fifth annual Half … Read more
Join the Rosé Revolution and enjoy festive fun at the Winter in Wine Country weekend Discover a winter wonderland in Oliver Osoyoos Wine Country this November 29th and 30th. The South Okanagan will sparkle with seasonal events as part of the annual Winter in Wine Country festival. There will be 27 wineries hosting … Read more
Chef Rod Butters and Audrey Surrao of RauDZ Creative Concepts, multi-award winning restaurant owners and operators, have announced the appointment of Brock Bowes as Executive Chef for RauDZ Regional Table and micro bar • bites in Kelowna, BC. Bowes comes to RauDZ Creative Concepts from wrapping up the season at Sonora Room Restaurant at Burrowing Owl Winery in Oliver, BC. … Read more
Wines of British Columbia expands US reach with Whole Foods Market partnership in the Pacific Northwest. Eight hand-selected BC VQA wines will be available for purchase at 15 Whole Foods Market stores across Washington and Oregon. “This partnership is part of the BC Wine Institute’s strategic plan to increase our exports to key markets, … Read more
The 6th annual FarmFolk CityFolk Okanagan Feast of Fields being held on Sunday, August 17th is less than two weeks away. Described as a wandering harvest festival, it showcases some of the very best of the region including chefs, farmers, fishers, ranchers, food artisans, vintners, brewers, and distillers. Okanagan Feast of Fields highlights the connections between farmer and chef, field to table and farm folks and city folks. … Read more
If you are in Coquitlam this next week, stop by Westwood Wines for a tasting of wines featured in the “Swirl, Sip and Savour” flyer. You can also enter to win a trip to the Okanagan wine country. Flyer wines include: 2013 Baillie-Grohman Recolte Blanc The rich textural palate with a long finish … Read more
As if on cue, cooler spring days gave way to warmth in Osoyoos for the Slow Food Thompson Okanagan second annual Market of Taste. The warmth went beyond the Okanagan sun to the cheerful chatter and embraces as volunteers and vendors gathered to set up a farmer’s market-style street fair. It was staged on Main … Read more
Fourth annual vineyard race saw 850 runners soak up the sun and enjoy a taste of the Okanagan Eight-hundred and fifty runners enjoyed a ‘grape escape’ last weekend at the sold-out fourth annual Half Corked Marathon.Thirsty runners sampled wines from the Oliver Osoyoos Winery Association along the route, paired with celebrated regional cuisine from local chefs, … Read more
We are all co-producers, co-winemakers and co-chefs In the Thompson Okanagan on May 18, 2014! Join us in a regional food and wine celebration for Slow Food Thompson-Okanagan’s Interactive Chefs-and-Winemaker’s Dinner at 7 pm at the Watermark Beach Resort in beautiful Osoyoos. Dinner tickets must be purchased ahead of time and are $75 per person. This … Read more