Kitchen Table Restaurants Offer New Holiday Dining, Gifting This Festive Season

Make it a Buon Natale this holiday season with the delights of an Italian Christmas for everyone on your gift list, provided right here at home by Kitchen Table Restaurants.

Giovane Caffè Opens Its Doors in Toronto

A fresh new entry to Toronto’s bustling café culture arrives Monday, November 15, with the opening of the Italian-inspired Giovane Caffè Toronto. Located on the lobby level of Shangri-la Hotel Toronto.

Breaking Bread Launches ‘Behind the Plexi’ Fundraiser in Support of Vancouver Foodservice Industry

BC-based restaurant and foodservice industry support hub Breaking Bread has launched a photography fundraiser ‘Behind the Plexi’ to provide a helping hand to Vancouver’s restaurant industry workers in the time of COVID-19.

Kitchen Table Officially Relaunches giovane café

Award-winning restaurant group Kitchen Table adds another member to its growing family (Ask For Luigi, Di Beppe, Farina a Legna, Pastificio di Luigi, Pizzeria Farina, Pourhouse) when it officially reopens the doors of giovane café in the Fairmont Pacific Rim Hotel, Friday, August 28.

Kitchen Table Restaurants Launches ‘Pastificio di Luigi’ May 1

Kitchen Table Restaurants writes a new chapter in the Ask For Luigi lore when it launches its long-simmering new restaurant Pastificio di Luigi (‘Luigi’s Pasta Factory’) in a temporary pop-up location.

Vancouver Restaurants Come Together to Urge Public Support

Members of Vancouver’s hospitality community are uniting in solidarity to urge the public’s support of the local independent restaurant and service industry as well as those whose livelihoods rely on them, by offering myriad ways to show support during this unprecedented time of COVID-19.

Kitchen Table Offers Special Menu Features During Valentine’s Day Weekend

All five Kitchen Table Restaurants are giving lovers plenty of ways to paint the town red with Valentine’s features guaranteed to help set the mood at Vancouver’s Pourhouse, Pizzeria Farina, Ask For Luigi and Ristorante Di Beppe and North Vancouver’s Farina a Legna.
 

Kitchen Table Announces Promotion of Alessandro Vianello to Executive Chef

The ownership team at Kitchen Table Restaurants is pleased to announce the promotion of Alessandro Vianello to the role of Group Executive Chefoverseeing operations, menu development and training at all five of the group’s local restaurants (Pourhouse, Pizzeria Farina, Ask For Luigi, Di Beppe and Farina a Legna).

Dine Railtown has officially started on November 1st until November 30

Each restaurant has a featured dish and the proceeds of that dish go to the Powell Street Getaway at 528 Powell Street, a peer-led resource centre that supports people living with chronic illnesses, addictions and/or mental health challenges. Funds raised from Dine Railtown will be put directly towards Powell Street Getaway programming and initiatives.

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