Provence’s Taste of Yaletown Menu offers comfort

Provence’s Taste of Yaletown Menu will be available October 16 through 26 in addition to its regular à la carte menu and its special October BC Winery Menu featuring Martin’s Lane Winery.

Provence’s New Monthly Wine Dinner Menu Highlights BC Producers

Fall is in the air and the grape harvest is underway in BC wine country. In honour of the season, and BC’s wine producers, Provence Marinaside Wine Director Joshua Carlson unveiled today the first in what will be a series of special menus designed to highlight rare BC wines.

Provence Marinaside Update – Tomato Tarte is newest French Food Made Easy kit

This week Provence Marinaside is pleased to present a Quaglia family favourite for the seventh French Food Made Easy Kit  – classic Fresh Tomato Tarte with mixed green salad dressed with Dijon balsamic vinaigrette

Provence Marinaside opens a grocery store and introduces a Moscow Mule Kit

This week Provence’s Chef de Cuisine, Sheldon Maloff, has launched an online Grocery Store. You can order staples, ingredients and essentials from Chef Sheldon’s private store and pick up at the restaurant.

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