WildTale Coastal Grill merroir

WildTale Coastal Grill introduces Dine Out Vancouver Festival-goers to its merroir and lively maritime vibe January 15 – 31 WildTale Coastal Grill makes its Dine Out Vancouver debut in 2016 with a three-course $40 menu that celebrates coastal cuisine. The popular Yaletown restaurant prides itself on seafood that’s been grown, raised and caught in the … Read more

GIVEAWAY Vancouver International Boat Show

The Vancouver International Boat Show runs January 20-24, 2016 at BC Place and Granville Island.   Ahoy maties! We are giving away tickets to the Vancouver International Boat Show. To ENTER leave a comment. Follow us on Facebook and Twitter. Pre-plan your visit at www.VancouverBoatShow.ca.   Show Hours: Wednesday to Saturday: 10 am to 8 pm Sunday: 10 am to 5 … Read more

Big White Gets the Jump on 2016 Winter Fun

Big White Resort kicks off the New Year blanketed by fresh Okanagan Champagne Powder for Winter Fun   Winter may be coming late to other parts of the country, but not to Canada’s premier family friendly ski destination. Since opening early to guests in November, Big White Ski Resort is currently sitting at 450 centimeters of … Read more

Party in Vancouver and recover in Whistler

 with OPUS Hotel & Nita Lake Lodge    Enjoy a four-night Wild Weekend/Clean Living package this New Year   Still in party mode after the holidays? Enjoy a Wild Weekend at Vancouver’s hip OPUS Hotel and then wind down with a slice of Clean Living at Nita Lake Lodge, Whistler’s only lakeside boutique hotel. Experience … Read more

Galette des Rois a traditional French cake

If you thought Christmas season feasting was over, think again. The Galette des Rois, or King Cake, is a traditional French cake made of flaky puff pastry filled with almond cream and shared at Epiphany, every January 6th. Celebrating the visit of the Three Wise Men to baby Jesus, Epiphany is also a great excuse to continue eating, drinking and being … Read more

MEETING AND CONVENTION INDUSTRY

MEETING AND CONVENTION INDUSTRY’S LEADING EVENT KICKS OFF IN VANCOUVER ON SUNDAY Close to 4,000 international meeting planner and supplier colleagues to experience Vancouver’s world-class hospitality, first hand The Vancouver Convention Centre, Tourism Vancouver and the local hospitality community are preparing to welcome close to 4,000 professional meeting planner and supplier members of the Professional … Read more

National Cupcake Day on Feb. 29

Bake a difference for animals for National Cupcake Day on Feb. 29   Did you know that simply by baking cupcakes you can help animals in need? Bakers across the country are pulling out their aprons and dusting off their cupcake tins in preparation for Canada’s fourth annual National Cupcake Day for SPCAs and Humane Societies … Read more

Perch offers a West Coast Dine Out menu

Perch participates in 14th annual Dine Out Vancouver Festival with a $30 three-course menu. The holiday season is over but the vibrant food scene at the AMS Student Nest is not slowing down anytime soon. Perch, Vancouver’s non-profit restaurant, is amongst the 288 restaurants taking part in the 14th annual Dine Out Vancouver Festival that runs … Read more

DOUBLE YOUR DINE OUT PLEASURE

PROVENCE RESTAURANTS OFFER TWO GREAT MENUS TO DOUBLE YOUR DINE OUT PLEASURE   On your mark, get set…GO! And the race is on to book your favourite restaurants, or try new ones, with the amazing menus and value prices at the 14th annual Dine Out™ Vancouver Festival that starts January 15th and runs through to the 31st.  Provence Restaurants is proud to … Read more

Chef Paul Moran for #TasteofThursday

Celery Root Tortellini with Morel Emulsion and Parmesan – Chef Paul Moran     For the pasta dough 600 g “oo” Italian flour 6 free range egg yolks 4 free range eggs 30 ml E.V.O.O. Combine all ingredients in a food processor and mix until a fine crumb forms Remove and knead on a cool surface … Read more

Social media & sharing icons powered by UltimatelySocial