L’Abattoir welcomes special guest, Pastry Chef Patrice Demers on Wednesday, October 18th
L’Abattoir Restaurant is thrilled to announce an unforgettable evening of culinary indulgence.
MyVanCity
A Collaborative Culinary Experience at Hawksworth 🥂
Taking place on September 17th, in support of Covenant House.
Thanksgiving at Railtown Catering means legendary turkey dinners to go
Railtown Catering’s chef-curated packages are guaranteed to satisfy every holiday craving.
The Ultimate Turkey Takeout at H Tasting Lounge, The Westin Bayshore, Vancouver
The complete Turkey Takeout meal is conveniently packaged, with fully cooked side dishes ready for re-heating.
The BOG at Riverside Cranberry Farm Gears Up for Cranberry Season
This must-do autumn event includes self-guided tours, with picturesque moments to capture.
Only 2 shows left! Pacific Theatre Fringe Show – Conversations with Penny
Seasoned with humour and moments of brutal honesty.
Fort Berens Wines for All Seasons
Despite the challenges, we are very pleased with this vintage in terms of quantity and quality.
4.5 STAR Vancouver Fringe Show, Private Parts: The Secrets We Keep
Joanna reveals the secrets that have fueled, fed and f***ed her!
Henkell Crémant de Loire AOC Brut coming to BC and Alberta
Henkell, will be revealing a new premium product in Canada in January 2023.