Eau Vivre, Drink Life!

Eau Vivre is an unassuming little winery near Keremeos, in Cawston, tucked in off Hwy 3 on Lowe Drive. Opened in 2009, this small production winery has won more than it’s fair share of acclaim, including two Lieutenant Governor’s ‘Award of Excellence in BC Wine’. Small producers tend to strive for quality and Eau Vivre … Read more

Wine Wednesday Wine Reviews @Sam_WineTeacher

  2013 Rosé (Pinot Meunier) 8th Generation Summerland, BC $17.00 A rather unique rosé from Bernd and Stefanie Schales of 8th Generation. It is cherry red with medium intensity. Ripe red apples, Strawberries, cherries, pink grapefruit and watermelon aromas on the nose. Well balanced. The flavours echo the nose with a medium-long finish. Think you … Read more

Wine for the Holidays course – Capilano University

Wine for the Holidays Full disclosure – this is shameless self-promotion. Wine for the Holidays is a two-session course I will be offering in November at Capilano University in North Vancouver. I hope to see you there. The course description reads: Be ready for the festive season. It’s a time for family, friends and celebrations. … Read more

Great Family Day Trip

Granite Falls Regional Park is located just a short distance east of Mission on Ridgeview Rd in Deroche. Just follow Highway 7 and look for the sign, just before the turn at Sylvester Road. The suspension bridge is one of three in the lower mainland along with Capilano and Lynn Valley. The Cascade Falls bridge … Read more

Wine Wednesday Wine Reviews @Sam_WineTeacher

2013 Syrah (Marcus Ansems) Daydreamer Penticton, BC $34.90 Gold Medal Marcus Ansem is Daydreamer’s high-end label. Marcus Ansem, the winemaker, has taken a leap of faith to put his own name on these wines, but to date it has been a prudent move. These are impressive wines. Garnet black in colour with deep intensity. The … Read more

Wine Recommendation for Braised Short Ribs #TasteofThursday recipe from Chef Castro

Fall has arrived.   With the arrival of the new season, and the leaves turning colour, it’s time for bringing out the sweaters and a time for new dishes in the kitchen. Chef Castro Boateng has presented a mouth-watering recipe for Braised Short Ribs Confit with garlic pommes puree and wild mushroom jus. We tend to … Read more

BC Pinot Noir Celebration 2015 @Sam_WineTeacher

If you are a fan of BC wines, this wine fest is one of the highlights of the year. If you are a pinot noir freak, then this is THE best wine celebration of the year, hands down. The third annual BC Pinot Noir Celebration was held in August in Kaleden, BC. Kaleden is a small … Read more

Wine Wednesday Wine Reviews @Sam_WineTeacher

  2012 St. Nick (Rosé) Hidden Chapel Oliver, BC $19.90 A blend of cabernet sauvignon, Malbec, Cabernet Franc, Syrah and Riesling. This wine does not resemble a rosé; it looks more like a light red wine. Ruby red in colour with medium intensity. Cranberry and red currant, with a hint of cherry and spice on … Read more

Farmers’ Markets – visit one in your neighbourhood this weekend

Before the season comes to an end be sure to visit a local farmers market in your area.   I’ve always meant to support local farmers’ markets. I understand the benefits of supporting them. It puts money directly into the pockets of the people involved, and you get produce that was likely picked that morning or … Read more

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