Chefs Dan Hudson and Ian Blom compete at Blue Grouse Estate Winery Chef Dan Hudson, winner of Chopped Canada, and chef Ian Blom of The Old Firehouse Wine and Cocktail Bar are revving up to host a rare collaborative Cowichan Valley Cook-Off at Blue Grouse Estate Winery on September 15th (6:30pm). In spirit of this cook-off event, … Read more
What’s your BC Wine Country Story? THE OKANAGAN VALLEY Boasting 84% of the province’s vineyard acreage, the Okanagan Valley is BC’s premier grapegrowing region. With an ever-changing panorama, the valley stretches over 250 kilometres, across sub-regions, each with distinct soil and climate conditions suited to growing a range of varietals from sun-ripened reds to … Read more
Blue Mountain Vineyard and Cellars is pleased to announce it will host its annual Summer Social on Saturday, August 18th 2018 also known as International Pinot Noir Day. The following Saturday, August 25th, the Vagabond Kitchen food truck will be at the winery. The events are a great opportunity to enjoy food, wine, and games … Read more
Yes, it’s summer and time to stock up on BC wines for the patio, picnics and barbecues, which bring friends and family together for fun and relaxation. With TIME and its sister winery, Evolve, you’ll find any wine you need for summer, from sparkling, whites, rosés or big reds. The only trouble you’ll have is … Read more
What’s your BC Wine Country Story? THE GULF ISLANDS Nestled in the Georgia Strait which separates Vancouver Island from the mainland, and connected by a network of small ferries, the Gulf Islands are BC’s newest geographical indication (GI). The islands – Salt Spring, Pender, Saturna, Quadra, Hornby, Denman, Thetis – are home to 13 wineries, … Read more
What’s your BC Wine Country Story? VANCOUVER ISLAND BC Is a Province rich in spectacular views, extraordinary flavours and memorable stories. On Vancouver Island, grape winemaking really began after a provincial government-funded trial – the Duncan Project – identified Pinot Gris, Auxerrois and Ortega as promising varieties for this unique seaside environment. Vancouver Island is … Read more
How do three generations holiday and tour together? Why in the 7 passenger Honda Odyssey of course. We loved our week spent enjoying the comfort of the Honda Odyssey. It worked great when we all wanted to go touring together in the Okanagan and on Vancouver Island. Getting there was a breeze and we … Read more
Immerse in Victoria’s boutique tea culture with this tea-lightful package From a Chinatown boutique owned by one of Canada’s only Tea Masters to delicious vegetarian delights, explore some quirkier additions to Victoria’s quintessential afternoon tea scene, with the Magnolia Hotel & Spa‘s Victoria-to-a-TEA package. Starting from $359, guests can enjoy a one-night stay in an … Read more
Enjoy an Elevated Summer Bar Experience with Signature Cocktails + Outdoor Patio Camper Indoors or out, summer at SIDECUT Bar is a delicious, fun and award-winning experience. SIDECUT bar was recently ranked within the top-ten for the Best Restaurant Bar for The Americas category by Tales of the Cocktails Spirited Awards. Click here to read the full … Read more
Feast of Fields is FarmFolk CityFolk’s annual local food celebration and fundraiser, highlighting the contribution local chefs, restaurants, farmers, ranchers, fishers, food artisans, vintners, brewers and distillers make to our local economy. It emphasizes how they are connected to the land, support the regional economy, and create the most delicious local, seasonal and sustainable flavours BC has to offer. 2018 marks the 10th Anniversary of Feast … Read more