In Conversation with Chef Alex Kim of Five Sails
I think the new generation of cooks they are expecting different things.
I think the new generation of cooks they are expecting different things.
Canadians rally to save restaurants with #TakeoutDay In a historic move to save the foodservice industry, several hundred restaurant owners, chefs, culinary leaders and celebrities across Canada have joined forces to support Canada Takeout to make every Wednesday #TakeoutDay. This movement encourages Canadians to order from their favourite local restaurant offering takeout or delivery, with … Read more
TORONTO, ONTARIO CheckMate Winemaker’s Dinner with Phil McGahan City: Toronto, Ont Date: Thursday, November 7, 2019 Venue: Red’s Bistro, 77 Adelaide St West, Toronto Cost: $175.00 includes wine, food, tax & gratuities Time: 6:00 PM Reception, 7:00 Dinner Enjoy a food and wine paired dinner hosted by CheckMate winemaker Phil McGahan in a chic but … Read more
The 2019 Canadian Culinary Championships closes off competition #1 with Chef Takashi Ito, from AURA waterfront restaurant + patio in Victoria, and representing British Columbia chosen by the 400 guests to receive the People’s Choice award.
Three chefs have been here before and walked away empty handed. They are coming back, they’re hungry and they are ready to stand on the podium in 2019!
Armed with a fantastic dish, Okanagan wine, and a lot of local support, Chef Paul Cecconi of BRODO Kitchen in downtown Penticton is heading to Victoria with a culinary team to compete at round one of Canada’s Great Kitchen Party.