#ThisWineThatDish | Maverick Chardonnay | Spicy Butternut Squash Pasta

This dish was so rich and indescribably delicious and it’s simple enough for a weekday dinner. Anyone could make this pasta dish and it is suprisingly flavourful even though it uses no onions or garlic.

#ThisWineThatDish | Church and State Cabernet Sauvignon | Miso Butternut Squash Pasta

Now that fall has arrived the Butternut Squash is superb and readily available at farmer’s markets or the grocery store. This is a simple version that can easily be prepared for a weeknight dinner.

#ThisWineThatDish Picker’s Hut Premium Handcrafted Cider | Mushroom Wellington

So not wine, but this is a seasonal recipe that just happens to call for cider. Ward’s makes some great ciders and has quite a selection to choose from.

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