Falling for Naramata Inn ~ New Menus, Rooms Promotions and the Best Wine List in BC

Naramata Inn is crushing on this season’s warm days, spectacular sunsets and lighter crowds. Add in mouthwatering seasonal ingredients, a $75 dining credit for short-notice Inn stays, and a whirlwind of delicious and creative wines being made all around Naramata.

New Menus, Talent, Reviews and Recipes + Booking Updates for Fall and Beyond at Naramata Inn

New Menus, Talent, Reviews and Recipes + Booking Updates for Fall and Beyond Hello August! Waking up to blue skies, lake views and that Naramata magic this morning has our team feeling great. We can’t wait to greet you here in person. New Menus! Our just-launched mid-summer dinner, lunch, dessert and wine menus are bursting … Read more

#ThisWineThatDish Picker’s Hut Premium Handcrafted Cider | Mushroom Wellington

So not wine, but this is a seasonal recipe that just happens to call for cider. Ward’s makes some great ciders and has quite a selection to choose from.

PSL is back at Starbucks with the NEW Apple Oat Flat White!

Starbucks is giving customers all the fall feels by bringing back seasonal favourites starting today, August 25! The fall menu is now available at Starbucks stores across Canada and the U.S., featuring returning fan-favourites like the iconic pumpkin beverage duo Pumpkin Spice Latte and Pumpkin Cream Cold Brew, alongside Salted Caramel Mocha and fall bakery items Pumpkin Scone, Pumpkin Cream Cheese Muffin, and Fox Sugar Cookie.

Pourhouse Brings Back New Weekday Lunch Service Starting September 23

Pourhouse will offer a special buy-one-get-one-half-off feature on its signature Pourhouse burger and fries ($23), a mainstay on their menu. From Monday, September 23 until Monday, October 21, weekday dine-in lunch.

Starbucks is (Cold) Brewing a NEW Fall Favourite!

The coffee-forward Pumpkin Cream Cold Brew is Starbucks first pumpkin-flavoured cold coffee beverage since the launch of PSL in 2003.

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