Times – and drinks, have changed and to pay homage to the millions of drinks that have been shaken and stirred under the hotel’s famed green roof over the past 80 years, the mixologists at Notch8 Bar at Fairmont Hotel Vancouver have created a menu for tippling through the decades.
As part of the partnership, Tempo and Nütrl products will be available at all Jazz Fest events and partner venues, allowing music lovers to enjoy the delicious, refreshing taste of BC craft-distilled drinks wherever they’re enjoying the shows.
Launching in over 250 LCBO stores, Zirkova One and Zirkova Together, will now be available for vodka enthusiasts and cocktail aficionados across Ontario.
Halloween or All Hallow’s Eve either way we honour this devilishly eerie day, with three creepy cocktails you can make to both trick and treat your taste buds.
Salt Spring Island’s famed Saturday Market takes to the road to feature local makers, creators, designers and artisans For many, Salt Spring Island and its world-famous Saturday Market has become a favourite destination year after year. In fact, the Washington Post has called this artists’ colony “Canada’s Coolest Island”. But here’s good news for … Read moreMade on Salt Spring Debuts at Vancouver’s Heritage Hall on March 23, 24, 25
Picture a tasty afternoon of sipping, shucking and learning with industry experts at a casual long table event at Four Seasons Hotel Vancouver‘s YEW seafood + bar. Rus Yessenov & Bacardi Ambassador, Kevin Brownlee host Vive Le Vodka! on March 17th from 2pm to 4pm and includes: vodka tasting, oyster shucking lesson, martini and oyster pairing as well as … Read moreVodka, Oysters, Martinis and Bites at YEW seafood + bar Enjoy a Refreshing Taste of All Things Vodka with Rus Yessenov & Bacardi Ambassador, Kevin Brownlee – Vive Le Vodka!
Like most Canadians, Sid is a big fan of summer and the cold drinks that go with time spent on the beach, at the cottage, or relaxing on a patio. And while he usually enjoys the traditional drinks of summer, there are times he’s looking for something different and refreshing to drink . . . Something Else. So, he invented it. Sid’s Something … Read moreSid’s Something Else has arrived just in time for summer