“Chicken Piccata was one of the first dishes I truly mastered, and it has since become a favourite among my friends and family.” Brett Cooper, Tasting Room & Hospitality Manager at Fort Berens Estate Winery.
OK, I am well acquainted with Fort Berens wines and have been a big fan pretty much since they opened, however I have never visited the winery before and have heard great things about the building and their restaurant so it was time for a visit. After a scenic drive through Whistler and … Read more
My son and I recently got back from a three-day road trip. We headed up to Whistler and then Pemberton, stopping at Nairn Falls Provincial Park for a short hike. After that it was on to Lillooet and Fort Berens Winery. Being a wine writer, what else am I going to do on a … Read more