New Fiction Book from British Columbia Author, Timothy Taylor, Supports Local Hospitality Charity
Taylor is a Giller Prize nominee and author of eight previous books.
Month: September 2024
Wildlight + LaStella + Le Vieux Pin Winermaker’s Dinner
Chef Warren and his inspired kitchen team have designed a delicious five-course menu.
Discovering the Essence of Chablis with Mark Shipway at L’Abbatoir
Chablis is renowned for its distinct and highly esteemed white wines.
Stoneleigh of Marlborough New Zealand Wine Dinner – a wine review
Stoneleigh is a premium, certified sustainable winery based in Marlborough, New Zealand.
Visa Infinite Dining Series Autumn Events – Published on Main
Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story.
Visa Infinite Dining Series Autumn Events – Maxine’s
Delicious prix fixe menu curated by Maxine’s Executive Chef Bobby Milheron and Chef de Cuisine Hayden Rennie.
Visa Infinite Dining Series Autumn Events – L’Abattoir
Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story.
A Gem in the Garnet Valley: Discover the Essence of Solvero Wines
At Solvero Wines, “truth in soil” is more than a motto—it’s a philosophy.
Visa Infinite Dining Series Autumn Events – Maenam
Intimate. Unique. Delicious. Every Visa Infinite dinner tells a story.
It Doesn’t Get Better Than Bordeaux – 2021 Release September 28
The 2021 vintage is noteworthy for its finesse and purity, a reflection of the unique attributes of each appellation.