Keepin’ It Cool In the Heat With The Finest Vancouver Refreshments When the Vancouver summer sun hits, it’s tempting to relax over an ice cream or beer while catching some rays in Third Beach or your yard. However, doing this throughout the summer is obviously not going to do wonders for your health. Luckily, … Read more Simple, healthy and scrumptuous: cooling summer options
Canada Day celebration includes live entertainment, children’s activities, fireworks and more On Saturday, July 1, the town of Osoyoos celebrates our country’s 150th birthday with the 69th annual Cherry Fiesta. The fun begins at 7:30 am with a Rotary Pancake Breakfast in the Town Square, followed by the Cherry Fiesta Parade on Main Street … Read more Osoyoos Kicks Off Summer with Annual Cherry Fiesta, July 1
ANNUAL FUNDRAISER SUPPORTS EDUCATION AND OUTREACH Mark Wednesday, August 16th on your calendar for a delicious province-wide dining celebration as Les Dames d’Escoffier BC Chapter presents Les Dames Summerdine – featuring fabulous food and glorious wines unfolding on one day only at more than 30 different restaurants, wineries, cooking schools and culinary venues … Read more SUMMERDINE 2017 – LES DAMES DO DINNER
– Celebrate Canada Day with Toptable Group – Celebrate Canada’s 150th with a taste of the True North’s quintessential flavours from Caesars to maple syrup. Join Toptable Group for a celebratory cocktail or make dessert the star of the show with a birthday cake like none other. Araxi Restaurant + Oyster Bar joins … Read more O, CANADA! A TOAST TO 150 YEARS!
House Made Lemon Ricotta Ingredients: – 2L Homogenized Milk – 1L Whipping Cream – 30g Salt – The Zest of 2 Lemons – 70ml White Wine Vinegar — 1) In a large stove-top pot – mix the milk, cream, salt and lemon zest together and bring to a boil over low heat, … Read more #TasteofThursday House Made Lemon Ricotta recipe paired with Liquidity Viognier
It was with much anticipation that we continued our Okanagan Culinary Adventure with the premier event of the weekend – a long table five course dinner at Ambrosia by Chef Bongo in the Naramata Heritage Inn. We had already been treated to a delicious lunch earlier in the day as we were introduced to the … Read more Okanagan Culinary Adventure continues with Ambrosia by Chef Bongo
Tickets have just been released for the Okanagan Falls Winery Association’s 6th Annual Party in the Park. Held in the “Heart of Wine Country” all 15 member wineries will come together for an evening filled with award-winning wines, food & live entertainment. Join us on Friday, July 7th, 2017 from 5PM to 9PM at Kenyon … Read more Okanagan Falls Winery Association 6th Annual PARTY IN THE PARK
World Oceans Day is Thursday, June 8 and what better place to celebrate than at Vancouver Aquarium Marine Science Centre? Visitors can immerse themselves in the aquatic world, learning about more about our oceans and connecting with the 50,000 fascinating marine creatures that live at Vancouver Aquarium. In addition to the everyday amazing experiences … Read more Celebrate World Oceans Day at Vancouver Aquarium on Thursday, June 8
We have been dining at Hy’s Steakhouse off and on since the 70’s. Back in the day Hy’s Encore was the only place to go for steak in Vancouver. Located in the financial district Hy’s was the see and be seen place for the movers and shakers. One thing you could count on with … Read more Just like a fine wine, Hy’s Steakhouse gets better with age.