WEEKEND UPDATE: FANNY BAY OYSTER BAR & SHELLFISH MARKET BRINGS WEEKEND BRUNCH BACK TO THE MENU Return of Popular Weekend Menu Showcases Old Favourites and New Fare, Boozy Brunch Classics and Signature Drinks MICHELIN Guide-recommended Fanny Bay Oyster Bar & Shellfish Market is giving early birds, late risers and weekend warriors a new reason to … Read more
SUYO Celebrates Peruvian Independence Day throughout July with a Peruvian Classics Tasting Menu In celebration of Peru’s Independence Day (Fiestas Patrias) on July 28, SUYO Modern Peruvian is inviting guests to experience the country’s rich culinary heritage with a limited-time Peruvian Classics Tasting Menu, available throughout July. Observed annually on July 28, Fiestas Patrias commemorates Peru’s independence … Read more
LITTLE ITALY, BIG FLAVOURS: SOPRA SOTTO DEBUTS NEW SEASONALLY INSPIRED SUMMER MENU AT COMMERCIAL DRIVE HOTSPOT New Menu Refresh Features Handcrafted Classic & Signature Cocktails and an Array of Antipasti and Insalati, Pasta Fresca, Wood-Fired Pizze and More Summer is officially in full swing at Sopra Sotto Vancouver thanks to the debut of a new seasonally … Read more
HYATT REGENCY VANCOUVER INTRODUCES CLOUDSTREET, A NEW DINING DESTINATION IN THE HEART OF DOWNTOWN Cloudstreet Soft Opens, Highlighting Seasonal West Coast Ingredients and Refined Hospitality Hyatt Regency Vancouver has unveiled Cloudstreet, a new restaurant and gathering place inspired by the landscapes, flavours, and seasonal bounty of the Pacific Northwest. Following a recent soft opening ahead … Read more
WELCOME TO THE VISA INFINITE DINING SERIES, SUMMER 2026 Summer is the season of bounty, when restaurants are awash in local produce at the very peak of ripeness. That, plus the long days and breezy mood, make this the best time to get out and savour what some of the country’s best chefs are cooking … Read more
L’Abattoir Celebrates 16 Years of Culinary Excellence in Gastown The award-winning restaurant toasts its anniversary with major industry recognition, a newly opened patio, and fresh seasonal offerings from Chef Jasper Cruickshank and the L’Abattoir team L’Abattoir is celebrating 16 years as one of Vancouver’s most beloved dining destinations, marking the milestone with a series of … Read more
DOWNTOWN VANCOUVER HOTSPOT DESI INDIAN LOUNGE TO OFFER EXCLUSIVE PRIX-FIXE MENU ON CANADA DAY Executive Chef Bal Ajagaonkar Showcases Four-Course Feast for the Senses for $45 per Person from 11 a.m. to 10 p.m. on Wednesday, July 1st Desi Indian Lounge Executive Chef Bal Ajagaonkar is showcasing an exclusive Canada Day Prix-Fixe Menu on Wednesday., … Read more
As Canadians prepare to celebrate Canada Day with backyard BBQs, neighbourhood gatherings and family get-togethers, many are looking for ways to support products made close to home. From Canadian-grown potatoes and oats to products made in facilities across the country, food is becoming part of the “Buy Canadian” conversation this summer. PepsiCo Canada has longstanding … Read more
DQ® Canada is kicking off the summer’s biggest sporting event with a lineup that’s ready to score, introducing three new globally inspired Blizzard® Treats alongside a value-packed offer that’s hard to beat. Perfect for cheering on your team with every spoonful, meet the NEW! Blizzard Cup Lineup, bringing bold, globally inspired flavours to the menu … Read more
Where to Eat Wild BC Salmon This Summer: BC Restaurants Celebrate One of the Province’s Most Iconic Ingredients Seasonal menu features highlight Wild BC Salmon as BC anticipates its strongest Fraser River sockeye return since 2018 As British Columbia anticipates its strongest Fraser River sockeye salmon return since 2018, restaurants across the province are celebrating … Read more