Osoyoos Oyster Festival returns to the South Okanagan, April 24 – 28

8th Annual Osoyoos Oyster Festival returns, April 24 – 28Annual celebration of sustainable seafood offers five days of culinary experiences, including wine and cocktail pairings, dinner, dancing, and an outdoor food truck marke

Chef David Gunawan Continues to Champion Community, Sustainability at Recently Opened Ubuntu Canteen

Recently opened organic, family focused bakery and restaurant Ubuntu Canteen will bolster its weekly service to include a series of monthly events that underscore its mission to cultivate a sense of community in the heart of Vancouver’s Fraserhood and beyond beginning this April.

Blaze Pizza and Five Guys Burgers to donate proceeds to Children’s Wish on Tuesday, March 26

On Tuesday, March 26, Blaze Pizza and Five Guys Burgers will celebrate Children’s Wish Month by donating 20% of proceeds from all locations in B.C., Alberta, Saskatchewan, Manitoba, and Ontario to the Children’s Wish Foundation. A total of 84 locations in these provinces will be participating.

Juke Fried Chicken Hosts Vancouver’s Inaugural ‘Drags Benny’ Event During Evening Offshoot on April 12

Juke Fried Chicken and Eat North will join forces and light up the night when they co-host ‘Southern Pride Chicken,’ a special evening offshoot of the popular Drags Benny series of pop-up events in support of Canadian Pride initiatives, at Juke’s Chinatown location on Friday, April 12.

Public Welcome at Electric Vehicle & Solar Power Event Hosted at Burrowing Owl Estate Winery April 6

BC’s Burrowing Owl Estate Winery is a leader in sustainable viticulture and winemaking practices. On Saturday, April 6 2019 the winery will host a number of exhibitors for an entertaining day that shows how it’s possible to have fun and save money while reducing one’s environmental impact. This event is one in a series being organized by First Things First Okanagan.

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