AU COMPTOIR’S DANIEL MCGEE TEAMS UP WITH CHAMBAR’S NICO SCHUERMANS, THE MACKENZIE ROOM’S SEAN REEVE FOR GUEST CHEFS’ DINNER, MAY 1
Trio of Local Chefs Take Centre Stage at Kitsilano Bistro for Collaborative Feast Featuring Dessert Course Prepared by Au Comptoir’s New Pastry Chef Julien Salomoni Au Comptoir Executive Chef Daniel McGee will welcome not one but two dynamic culinary minds to the line at the Parisian-inspired bistro when he hosts Chambar‘s Nico Schuermans and … Read more