BUILDING COMMUNITY YEAR-ROUND: ‘SOURCED’ POP UP DINNERS RETURN

From June to September, The Paisley Notebook creator, Aman Dosanj is launching her second instalment of unique pop up dinner experiences aimed at bringing the local Okanagan community together. ‘Sourced’ is a pop up farm-to-table dinner series that is re-imagining what it means to eat with hyper-local dinners that tell one edible story at a … Read moreBUILDING COMMUNITY YEAR-ROUND: ‘SOURCED’ POP UP DINNERS RETURN

ALL-FEMALE CHEF LINE-UP UNITE FROM OKANAGAN & ALBERTA FOR INTERNATIONAL WOMEN’S DAY DINNER

  On March 8, International Women’s Day is being marked with a special 5-course collaborative fundraising dinner by The Paisley Notebook at Tantalus Vineyards in Kelowna. All profits from the second annual dinner will be donated to Foundry Kelowna/Canadian Mental Health Association Kelowna, Karis Support Society and Slow Food Canada.     This year’s celebration will bring together the culinary talents of Aman Dosanj (The Paisley Notebook, Kelowna), Leah Massey (Biera, Edmonton), Erin … Read moreALL-FEMALE CHEF LINE-UP UNITE FROM OKANAGAN & ALBERTA FOR INTERNATIONAL WOMEN’S DAY DINNER

#TasteofThursday Cumin Spiced Potato Cake recipe courtesy Aman Dosanj

Cumin Spiced Potato Cake | makes 4 cakes   Description: A savoury potato cake appetizer with garam masala and cumin seeds. This recipe is perfect for leftovers – I cook with a lot of ‘waste’, ‘ugly’ or ‘imperfect’ vegetables, so number 2 potatoes and slightly squished or bruised tomatoes are amazing. And turning stale bread … Read more#TasteofThursday Cumin Spiced Potato Cake recipe courtesy Aman Dosanj