CHEF ALEX CHEN AWARDED GOLD AT CANADIAN CULINARY CHAMPIONSHIPS

  Eleven of Canada’s top chefs competed in a culinary triathlon Feb 2 and 3, with one goal, to win gold and stand on the podium as the Canadian Culinary Champion for 2018.  The 12th annual Canadian Culinary Championships took place in Kelowna, B.C. and the competitions were exciting for competitors, judges and guests. The … Read moreCHEF ALEX CHEN AWARDED GOLD AT CANADIAN CULINARY CHAMPIONSHIPS

Nita Lake Lodge celebrates ten years as Whistler’s best boutique hotel

Resort-wide features throughout February mark the milestone year Over the past decade, Nita Lake Lodge has grown to become one of Whistler’s most-coveted resorts for skiers and non-skiers alike. Entering its tenth year of operation, the property will celebrate this significant milestone throughout February with celebratory features and 10 Days of Giveaways. “We are thrilled … Read moreNita Lake Lodge celebrates ten years as Whistler’s best boutique hotel

FORT BERENS ESTATE WINERY PINOT GRIS UNCOVERED; DAGERAAD BLONDE CROWNED GOLD MEDAL PINT

Canadian Culinary Championships Competition #1 closes, chefs prepare for final day of events. The 2018 Culinary Championships closes off competition #1 with Chef Mike Robins, from Sous Sol in Winnipeg chosen by the 400 guests to receive the People’s Choice award. Chef Robins created a dish with some of the following ingredients: cold smoked halibut … Read moreFORT BERENS ESTATE WINERY PINOT GRIS UNCOVERED; DAGERAAD BLONDE CROWNED GOLD MEDAL PINT

All-Star chef line-up and new Sunday brunch planned for Taste Washington’s 21st birthday

  Biggest menu of events and special guests booked for Taste Washington 2018   Taste Washington is keeping it fresh for its biggest year yet, with a talented group of culinary stars and a brand new Sunday brunch event. Tickets to the entire Taste Washington festival are on sale now at tastewashington.org. New to the … Read moreAll-Star chef line-up and new Sunday brunch planned for Taste Washington’s 21st birthday

Bard’s New Look: Vancouver’s Biggest Theatre Festival Gets a Visual Rebrand

  Bard on the Beach unveiled a fresh new visual brand that is inspired by both its legendary Shakespearean roots and the way the Vancouver theatre organization is seen and valued by the community today. The comprehensive rebranding project has been made possible through an exciting new partnership between Bard and the award-winning Vancouver graphic … Read moreBard’s New Look: Vancouver’s Biggest Theatre Festival Gets a Visual Rebrand

Staycation Deals in Downtown Vancouver this March

    NEW EXCLUSIVE and LIMITED OFFERS to March events with your downtown Vancouver hotel booking. Rendezvous with Wine, Rugby, Comedy, Canada’s Music Awards and more …   Vancouver, CANADA (January 18, 2018): The Vancouver Hotel Destination Association has launched a new hotel booking portal for their 36 downtown member properties, StayVancouverHotels.com. It has now … Read moreStaycation Deals in Downtown Vancouver this March

Four Season Whistler’s Sidecut raises the bar on Sunday Brunch

  There’s brunch and then there’s Brunch Concept at Sidecut Steakhouse in the Four Seasons Resort and Residences Whistler. From the moment you step into the tranquility and luxury that is the Four Seasons Whistler you begin to feel the pleasant feeling of complete relaxation. A few steps down the staircase, past the art installations … Read moreFour Season Whistler’s Sidecut raises the bar on Sunday Brunch

Glowbal participating as Dine Out Vancouver Festival returns in 2018

  Calling all food and wine lovers alike, it’s time to take the city by storm to try the best dining destinations Vancouver has to offer. This year, we’re excited to include the brand new Italian Kitchen! If you haven’t joined us yet at Italian Kitchen’s new location, Dine Out Vancouver offers the perfect chance … Read moreGlowbal participating as Dine Out Vancouver Festival returns in 2018

SUPPORTING OUR CANADIAN OLYMPIC ATHLETES NEVER TASTED SO GOOD

  With the Pyeong Chang 2018 Winter Olympics just one month away, chefs and organizers of the 2018 Canadian Culinary Championships are getting ready for a battle of the plates on February 2 + 3 in Kelowna, BC. “Net proceeds from the Canadian Culinary Championships are provided to the Canadian Olympic Foundation which supports Olympic … Read moreSUPPORTING OUR CANADIAN OLYMPIC ATHLETES NEVER TASTED SO GOOD

The Westin Bayshore’s H2 Rotisserie & Bar and H Tasting Lounge make their Dine Out Vancouver debuts Jan 19 – Feb 4

  H2 presents $30 Dine Out menu, H Tasting Lounge offers a $40 Dine Out menu and a World Chef Exchange dinner January 30th   There’s never been a better time to introduce yourself to H2 Rotisserie & Bar and H Tasting Lounge than during Dine Out Vancouver 2018. The magnetic new restaurant and stylish lounge … Read moreThe Westin Bayshore’s H2 Rotisserie & Bar and H Tasting Lounge make their Dine Out Vancouver debuts Jan 19 – Feb 4