Each of the tournaments offers a full day of food, drink, and enjoyment. Players partake of bites and beverages at many holes, there are tee prizes and putting contests, and a light breakfast, lunch, and dinner are included.
Support, Ship & Sip campaign raises funds for both hospitality workers in financial distress and the new British Columbia Wine Industry Scholarship & Education (BC WISE) fund.
Province-wide registration opens March 15th, 2021 for the #HospitalityHustle presented by Odlum Brown Limited.
Whether you’re planning to dine in at your fave eatery, enjoy some convenient take-out, or relax at a local bar, you can help our community just by adding a tasty beverage to your order!
All are welcome to join in the BCHF’s FREE event, which involves engaging in physical activity of your choice and sharing your experience on social media.
Although his well-known restaurants are located in Montreal, Chef Derek Dammann hails from Vancouver Island, and he’s looking forward to returning to BC this summer to work with his old friend and cooking schoolmate, Chef Lee Cooper.
The Sommelier Scholarships are awarded to individuals already working in BC’s hospitality industry who are furthering their wine knowledge through a course of study at an eligible institution.
The BC Hospitality Foundation (BCHF) is pleased to announce it will receive 100% of the proceeds from a series of 3 intimate dinners held at L’Abattoir’s No.1 Gaoler’s Mews over the coming months.
The BC Hospitality Foundation (BCHF) is pleased to announce a lottery in conjunction with Tourism Vancouver’s Dine Out Vancouver Festival. Starting January 4, 2019 BC residents can purchase tickets online for the lottery, which has a Grand Prize of a luxury train trip for 2 on Rocky Mountaineer.
The BC Hospitality Foundation (BCHF) is delighted to announce that it is once again the chosen charity for Dine Out Vancouver Festival’s Grand Tasting. The launch event will be held the night before the festival begins on Thursday January 17, 2019 at Rocky Mountaineer Station.