Kelowna Gold Medal Ready

The Canadian Culinary Championships February 5 & 6, 2016 Kelowna GOLD MEDAL ready   Kelowna, home of The Canadian Culinary Championships is set to host award-winning Chefs from across Canada for a weekend-long “Celebration of Canadian Excellence” from February 5-6, 2016 as part of the illustrious Gold Medal Plates. Kelowna’s Gold Medal Plates reflects the … Read more

CHEF ALEX CHEN TAKES TOP SPOT

THE MIDAS TOUCH: BOULEVARD KITCHEN & OYSTER BAR CHEF ALEX CHEN TAKES TOP SPOT AT 10th ANNUAL GOLD MEDAL PLATES COMPETITION IN VICTORIA Pairing of Local Pork Terrine with Foxtrot Vineyards’ Pinot Noir Earns Chef Coveted Title as BC Representative at The Canadian Culinary Championships in Kelowna   Boulevard Kitchen & Oyster Bar Executive Chef Alex Chen set … Read more

OLO – Hearty Winter Menu

OLO Welcomes Cooler Weather With Hearty Winter Menu Chef Brad Holmes prepping for Gold Medal Plates As cooler temperatures make their way to the West Coast, one Victoria eatery is unveiling a new menu to sate the appetites of hungry guests. Winter is coming, and that means diners are hankering for hearty dishes – and … Read more

Chef Jas Dosanj @Poppadomsca joins #TasteofThursday

Chef Jas Dosanj (Chef Mum) is the owner and chef at Poppadoms, a family-run Indian restaurant in Kelowna that believes in seasonal and local. A self-taught cook, Jas is known for wholesome, healthy Indian cooking, with house-roasted and ground spices. Chef Jas has been humbled to receive two invitations for the Gold Medal Plates, and … Read more

Long After the Finale, Chefs Celebrate Canadian Culinary Championships

The last melodic notes from the Gold Medal Plates Canadian Culinary Championships’ gala in Kelowna muted weeks ago and the participating chefs continue to celebrate the occasion. For some time to come, everyone who attended will be humming the tunes by entertainers Barney Bentall, Spirit of the West front men Geoffrey Kelly and John Mann … Read more

Hawksworth Restaurant’s Chef de Cuisine Kristian Eligh Wins B.C.’s 2014 Gold Medal

    Hawksworth Restaurant’s Chef de Cuisine Kristian Eligh proved his culinary prowess last night, taking home the gold award at the Victoria 2014 Gold Medal Plates competition held at the Victoria Convention Centre. Chef Eligh went head to head with eight of the province’s finest chefs at the prestigious culinary competition and will now go on … Read more

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